Italian pizza, baked in Seychelles
A family recipe from Italy, fully made in Mahé and delivered frozen to hotels, restaurants and retailers across the islands.
Cooked
Just reheat
8 min
At 180 °C
−18 °C
Three-month shelf life
Zero
Preservatives
Our Pizzas
Cooked in our ovens. Finished in yours
Every pizza is fully baked in Mahé the Italian way, with slow-proofed dough, real mozzarella and no preservatives. Your kitchen simply reheats: eight minutes at 180 °C, straight from freezer to table.
No dough room. No pizzaiolo. No difference a guest could taste.
Let’s put real pizza on your menu
Tell us about your business and we’ll send the catalogue.
Trade inquiry